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La Gastronomie Française — 5 French phrases in 20 seconds

French food culture · 5 phrases

A 20-second drill built from our La Gastronomie Française chart.

A2

🎬 Watch: 5 phrases from « La Gastronomie Française »

🎧 Narrated by a native French speaker · every line read aloud

Guess each one before the reveal. Open the full La Gastronomie Française chart →

🎬 About this short

A 20-second drill on « La Gastronomie Française » (French food culture): five real phrases, three seconds to guess, then the meaning. Every phrase comes straight from our La Gastronomie Française vocabulary chart — open it for the full word list, audio on each line, and a practice quiz.

🔊 The five phrases

Ce vin vient d’un super terroir.This wine comes from a great terroir.
On prend l’apéro à 19h ?Shall we have apéritif at 7?
Bon appétit tout le monde !Enjoy your meal, everyone!
la baguettebaguette
le fromagecheese
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u003caside class=u0022res-relatedu0022 aria-label=u0022Related resourcesu0022u003eu003cdiv class=u0022res-related__gridu0022u003eLa Gastronomie FrançaiseChartLa Géographie de la FranceVideoLa FamilleVideou003c/divu003eu003c/asideu003e
  1. Yétili : Qui a pris le dodolé de Zékéyé ? — Story Timequestions with « qui », animal names and the classic complaint « C'est pas juste ! »
  2. vachement — French Word of the Day in 20 secondsreally, hugely — the everyday intensifier (literally 'cow-ly') · word of the day
  3. truc — French Word of the Day in 20 secondsthing, whatsit — the word for anything you can't quite name · word of the day
  4. terroir — French Word of the Day in 20 secondsthe soil-and-soul of a place that flavours its food and wine · word of the day
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